Cannelés bordelais

Cannelés bordelais

  Cannelés Bordelais, as the name might suggest are a speciality of Bordeaux. Traditionally they are flavoured with vanilla and rum, although I have had them delicately scented with lemon and orange – lovely with a coffee, whilst awaiting the train in the...

Flan Pâtissier

Flan Pâtissier The Classic French dessert with a beautiful burnt crust as seen in the best pâtisseries in France but so easy to make at home Servings: For 8 People Level: Easy Preparation time: 30 minutes Cooking time: 40 minutes Ingredients: 150g Plain flour 75g...
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